Welcome to Osteria Basico Todi Centro, a culinary gem nestled in the heart of Todi at Piazza del Popolo, 27, 06059 Todi PG, Italy. This enchanting restaurant, known for its remarkable Italian cuisine, invites you to indulge in a dining experience that celebrates both tradition and innovation.
Upon entering, you are greeted by a warm and inviting atmosphere accentuated by elegant décor. The terrace offers a perfect spot to savor your meal under the sun, ideal for those who wish to enjoy al fresco dining. Patrons are consistently impressed by the attentive service, which has been praised by visitors for being both quick and delightful.
Osteria Basico Todi Centro excels in its menu, showcasing a selection of dishes that reflect the rich culinary heritage of Italy, while also infusing modern twists. The PRIMI selections feature culinary masterpieces like I CARBONARI, where the chef’s interpretation of carbonara is encased in ravioli, providing a unique and flavorful experience. The TORRE DI MARE, showcasing tortello stuffed with shrimp and scallops complemented by its bisque, is another highlight, marrying seafood finesse with homemade pasta artistry.
For your SECONDI, the restaurant offers exceptional choices. The TENTACOLI E TENTAZIONI presents a roast octopus paired with a bisque and mozzarella from Montelupo, while the NERO DI NORCIA features a perfectly crusted pork fillet with hazelnut butter that lingers on the palate, encapsulating the true essence of Umbria.
Don’t forget to indulge in the delectable DOLCI options that are the perfect capstone to your meal. The CREMOSO BIANCO, a classic panna cotta drizzled with caramel, is a sweet escape, while the SOFFICE CROCCANTEZZA offers a choice between a millefeuille of red fruits or luxurious dark chocolate caviar. The TOZZETTO 2.0 presents a blissful semifreddo blending hazelnut and almond, enriched with Sagrantino sauce.
In the midst of this gastronomic journey, customer reviews have praised the restaurant's exceptional quality and service, noting experiences that highlight the restaurant’s commitment to excellence. From fresh salads and well-balanced cheeses to pasta dishes infused with truffles, like those enjoyed by Edmundo Mouet, the menu promises satisfaction for every palate. Even newcomers like Rob McCluskey find joy in embracing the atmosphere and flavors, hinting that Osteria Basico is destined for acclaim.
Whether you’re savoring a fine meal for lunch or dinner, Osteria Basico Todi Centro represents the pinnacle of Italian dining, promising not just food, but an experience to remember in Italy’s charming Todi. Your visit here is a promise of exquisite tastes and the delightful artistry of skilled chefs—namely, a culinary escape not to be missed!
For reservations and inquiries, please contact them at +39 075 465 8180.
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Arjen Wenny
15/09/2025
Nice terras to eat under the sun, Good service and delicious food, we have ordered Augus beef, tuna filet, pasta and big leg(special only for feest)
Edmundo Mouet
21/08/2025
Service was great, we didnt catch the girls name but she was quick and delightful. Food was also very good. We ordered salads, cheeses, and a noodle dish (with truffle). All amazing and well balanced. There is Outdoor seating and super clean and peaceful. I wish I had taken pictures. Will definitely be back. Edit: was just reading some of the responses of the owners to some 1-star reviews. I applaud you. I wish we could be this frank in California.
Rob McCluskey
12/07/2025
I was hoping to be the first person to review .. 2nd ... only open a week ... had an absolutely wonderful lunch there today, wonderful food, incredible decor, great staff ... what more could you ask for ... this place will be up there going forward ... Congratulations!
Debra Rafferty
09/07/2025
We had a great experience here! We stopped in while at an event and chose a table on the piazza. The service was great and the food wonderful. I had a dish of the day, tuna over a lemon cream my husband had the polpo from the menu. It was with a julienne of lightly sauteed vegetables and over a bit of potato puree. We recommend it if the menu still has it !
Shayne Neville
04/07/2025
Absolutely the best service and meal we have had in Italy It should get a Michelin star. The food presentation was superb and the small touches spot on. Grazie Shayne and kim
Laurent Brack
01/07/2025
Went there for lunch. Antonio, our waiter was very nice and helpful. They specialized in dry aged local beef so we went for it. We went for a T-bone. Antonio brought the monster (1.2kg) to our table before grilling it. The meat is dry aged for 50 days and the result is delicious. What adds to the experience is the Piazza in Todi. Beautiful and quiet. A little pricey but worth it.